Fortifying Lives with Innovative Nutrition Solutions
Dedicated to manufacturing nutritious, affordable, shelf-stable fortified food products.
About Capstone Flour Mills
Capstone Flour Mills Limited is a for-profit company with high social impact, dedicated to manufacturing nutritious, affordable, shelf-stable fortified food products.
Our Mission
Diverse Portfolio
To manufacture and distribute a diverse portfolio of shelf-stable, nutritious foods.
Quality Products
Provide affordable, high quality products meeting customer needs.
Global Expansion
Expand globally, conforming to international standards.
Sustainability & Impact
Our commitment to environmentally friendly practices and creating positive social impact.
Community Development
Our community development approach, centered on women and children, trains women as nutrition educators and entrepreneurs, addressing nutrition, gender equality, and education.
Environmental Responsibility
We have established direct partnerships with local smallholder farmers, implementing regenerative agriculture techniques that restore soil health while increasing crop yields.
Sustainable Supply Chain
We maintain transparent relationships with our 200+ network of regional farmers, paying premium prices for quality crops and providing technical support.
Premium Flour Products
We manufacture high-quality, nutritious products that meet the needs of our diverse customers, from animal feed manufacturers to individual consumers.
Full Fat Soya Cake
Extruded soya bean used by animal feed manufacturers as a source of protein.
Bakers Soya
Pure soy flour that is rich in protein. Used as bread improver by bread manufacturers.
Kilele
A porridge flour made from a blend of whole grain cereals (maize, finger millet and sorghum).
Unimix
A fortified blend of corn and soya used to prepare a formulated complimentary food in form of a porridge or gruel.
Customer Testimonials
Hear from our satisfied customers about their experience with our products and services.
"Capstone's Bakers Soya has transformed our bread production. The quality and consistency are unmatched, and our customers have noticed the improved texture and shelf life of our products."
Sarah Johnson
Bakery Owner
Our Location
Visit our state-of-the-art facility in Athi River, Kenya, where we produce our high-quality flour products. Our modern milling facility combines traditional expertise with cutting-edge technology.
Capstone Flour Mills is located in Athi River, Kenya, at -1.4513, 36.9783.
We're conveniently located in the industrial area of Athi River, approximately 30km from Nairobi's city center. Our facility is easily accessible via Mombasa Road.
Contact Us
Get in touch with us to learn more about our products, partnerships, or how we can work together to create nutritional impact.
Phone
+254 115567761 / +254 733782793
info@capstoneflourmills.com
Location
Athi River, Kenya